No1 Food Menu

MENU

Please note we offer vegetarian options and can cater
for most dietary requirements.

MAIN

Fish ‘n’ Chips – £13

Beer battered Scottish Coley, double cooked chips, pea shoot salad, minted peas & tartar sauce.

5oz Beef Burger – £12.50
Add Cheese for £1 – Smoked Applewood or Blue Murder

With smoked streaky bacon, salad & gherkins, with double cooked chips, onion rings and slaw .

Shellfish Bisque – £16

Scottish mussels, prawns & samphire steamed in a red pepper and sun dried tomato bisque,
served with double cooked chips and company bakery sour dough

Cider braised pork belly – £16

Served with pomme puree, fermented cabbage, sour apple sauce, pork crackling and cider jus.

Malted barley & beetroot risotto – £14 (VG)

Pan fried oyster mushroom, toasted almonds, truffle oil, dressed pea shoots.

ON THE SIDE

Buttered new potatoes and Savoy £4
Tender stem broccoli, apple and toasted seeds £4
Buttery mash potato £3.5
Double cooked chips with rosemary salt £3.5
Skinny fries £3
Cherry tomato and herb salad £3.5

STARTERS

Soup of The Day – £5 (V)

Served with ‘Company Bakery’ sour dough and butter.

Cullen Skink – Small £6.5 / Large £9

Served with ‘Company Bakery’ sour dough and butter.

Breaded Haggis – £6

Served with turnip puree, confit potatoes and whisky jus.

Bucket of wings – £6.50

Sweet and spicy chicken wings, ranch dip and celery.

Boa Buns – £6.50 (VG)

Boa buns stuffed with crispy enoki mushroom, miso “mayo” and kimchi.

DESSERTS

Sticky Toffee Pudding – £5.50

Served with salted butterscotch, vanilla ice cream.

Rice Pudding – £6 (VG)

Warm apple and cinnamon rice pudding, berry compote, apple crisp and vegan vanilla ice cream.

‘No.1 The Grange’ Potted Cheesecake – £5.50

Delicious!

Trio of Homemade Ice Cream – £5

Ask your server what we have today.

Selection of Three Scottish Cheeses – £8

With pickles, chutney, oatcakes and bread.

Food allergy and intolerances:
Please inform a member of the front of the house when placing your order.

Service is left to your own discretion.
We only add a 10% discretionary service charge for parties of 6 or more.

Background
  • If U want to ”see” something outside the tourist lane - go to Newington & this small and cosy restaurant. The best food on this trip and very kind staff!!

    Nettan J - Trip Advisor
  • I recently heard about the visit of a friend and her daughter who is receiving treatment at the sick kids hospital, when the owner asked about her daughter and the mother explained about her treatment, the owner waived the bill, and she only found out when she went to pay, by that time the owner had left. If someone like that runs a restaurant, I want to eat there, it says so much about their mindset, attitude and humanity.

    Lawrence H - Trip Advisor
  • The Grange situation was so convenient to where we were staying. This convenience enabled us to to catch up with relatives easily. We enjoyed the menu and friendly staff that we visited for evening meals three times during our brief stay in Edinburgh.

    Madblan - Trip Advisor